Head Chef – The RitzSpencer Metzger
Spencer Metzger is the Head Chef at the prestigious London hotel, The Ritz. Essex born Spencer realised he wanted to be a chef at the young age of 15, following his work experience
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Chef Amethyst Carlo Scotto
Naples born, Carlo Scotto started cooking at a young with grandmother in Italy. Carlo now has his own restaurant Amethyst in London Mayfair.
Master Chocolatier & SnackmastersPaul A Young
Adventures With Chocolate - Author, 'Britain's Top Chocolatier', Trained Pastry Chef, Best Sea Salted Caramel in the World
Restaurant Owner/Chef – HIDEOllie Dabbous
Hide, Michelin-starred, Dabbous: The Cookbook, Collaborator
Reggae Reggae Sauce, ‘Dragon Slayer’, Radio 2 Levi Roots
Entrepreneur, Creator of Reggae Reggae Sauce, Musician, Levi Roots' Caribbean Smokehouse Restaurant, Dragon Slayer!
